Description: Women's Day Encyclopedia of Cookery, volume 9, first edition. Hard cover is scuffed from normal use. I don't see any writing or other markings inside. Nice condition. Clean, no unpleasant odors. The corners show wear. There may be some discoloration of page edges. This listing is for ONE BOOK ONLY. The seven that I have are all included in the last 4 pictures and are each listed for sale individually. Please, if you are unhappy with your item or any part of our transaction, allow us a chance to fix it before you leave feedback. We're happy to combine shipping on multiple purchases to save you money. Smoke-free, pet-friendly home. FRAGILE ITEMS will be well packed for safety.
Price: 6 USD
Location: Palmyra, New York
End Time: 2024-11-22T20:19:49.000Z
Shipping Cost: 5.38 USD
Product Images
Item Specifics
All returns accepted: ReturnsNotAccepted
Binding: Hardcover
Place of Publication: USA
Language: English
Special Attributes: 1st Edition
Author: woman's day
Publisher: Fawcett
Topic: Basic, General Cooking
Country/Region of Manufacture: United States
Unit Quantity: one
Subject: Cooking
Year Printed: 1966
