Description: Vintner's Best Black Raspberry Fruit Wine Base-128 oz. Jug A blend of juice concentrates, corn syrup, citric acid and natural flavor designed to make a fermentable base for black raspberry wine blend at 18.9 Brix. The product is blended, pasteurized. Can be stored at ambient temperature. Acidity: 2.4; 2.2-2.6 w/w (as citric acid) (AOAC Method 942.15) Recommended Yeast: Lalvin K1V-1116 or Red Star Premier Classique. Vintner's best fruit wine bases - all natural and made with real fruit juice, our fruit wine bases are crafted from the same formulations used by commercial wineries. Vintner's best fruit wine bases make five gallons of high quality fruit wine at 10 percent abs. Extremely easy and convenient to make, requiring no pH adjustments and no acid adjustments. Made from all natural fruit juice and do not need to be strained or placed into any sort of mesh bag. simply dilute one gallon of Vintner's Best fruit wine base with four gallons of water, pitch a fruit wine yeast of your choice and stir. Vintner's Best fruit wine bases are a superior replacement for any fruit wine base on the market.
Price: 47.95 USD
Location: Sandusky, Ohio
End Time: 2024-01-17T02:46:27.000Z
Shipping Cost: 0 USD
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Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money back or replacement (buyer's choice)
Return policy details:
Brand: Vintner's Best
Item Length: 12.000
Item Width: 6.000
Item Height: 6.000
MPN: Does Not Apply
Type: Not Available
Final Product: Not Available
