Description: Vegan Everything by Nadine Horn, Jorg Mayer An accessible, all-purpose vegan cookbook with 100+ internationally inspired (and tantalizingly photographed) recipes to make every meal both delicious and healthy FORMAT Paperback LANGUAGE English CONDITION Brand New Publisher Description Think eating vegan is limiting? Think again! With over 100 mouthwatering recipes to feed you all day, every day, ANYONE CAN EAT VEGAN is the ultimate all-purpose cookbook for anyone interested in plant-based foods. No matter what your skill level in the kitchen, these meals come together quickly, easily, and inexpensively, with accessible ingredients and techniques.Theres no shortage of flavor and color, though, as authors Nadine Horn and Jorg Mayer travel the world with recipes to tempt a variety of taste buds: from Venice Beach Waffles to a London Style Sandwich; Moroccan Stew to Beluga Lentil Curry; and Korean Durum to Swiss Chard Pie.At any time of day or night, and whether feeding a party of one or two or ten, here is a cookbook that offers everyone a more nutritious, sustainable, and delicious way to feed yourself, your friends, and your family - and to make every bite of life more satisfying. Author Biography Nadine Horn is a vegan cookbook author and knows how to make food look really pretty. Shes also an avid pottery geek and loves to throw clay around her small workshop. She and Jorg Mayer are the cocreators of EatThis!, the most popular vegan blog in Germany, and coauthors of The Ultimate Vegan Breakfast Book.Jorg Mayer is a vegan cookbook author, photography and design geek, and hot sauce addict. Review Vegan Everything takes the mystique out of plant-based cooking. Nothing about this cookbook is intimidating; its the perfect cookbook. . . . Delectable and designed for daily life.-- "Foreword Reviews"2019 Foreword INDIES Finalist "Nadine Horn and Jörg Mayer apply such nice touches that their Winter Minestrone is just what I want to eat after a few weeks of holiday indulgences.-- "The Washington Post" Long Description Think eating vegan is limiting? Think again! With over 100 mouthwatering recipes to feed you all day, every day, ANYONE CAN EAT VEGAN is the ultimate all-purpose cookbook for anyone interested in plant-based foods. No matter what your skill level in the kitchen, these meals come together quickly, easily, and inexpensively, with accessible ingredients and techniques.Theres no shortage of flavor and color, though, as authors Nadine Horn and Jorg Mayer travel the world with recipes to tempt a variety of taste buds: from Venice Beach Waffles to a London Style Sandwich; Moroccan Stew to Beluga Lentil Curry; and Korean Durum to Swiss Chard Pie.At any time of day or night, and whether feeding a party of one or two or ten, here is a cookbook that offers everyone a more nutritious, sustainable, and delicious way to feed yourself, your friends, and your family - and to make every bite of life more satisfying. Review Quote " Vegan Everything takes the mystique out of plant-based cooking. Nothing about this cookbook is intimidating; its the perfect cookbook. . . . Delectable and designed for daily life." --Foreword Reviews "A must-read. . . . Rather than opting for substitutes, the authors focus on real, healthy food that is also loaded with flavor. Cuisines from all over the world are represented, and each recipe features a full-color photo." -- Booklist "Satisfying and unique. New and longstanding vegan cooks and plant-focused generalists will appreciate the emphasis on variety and generally simple preparations." -- Library Journal "Know someone whos secretly veg curious? This comprehensive cookbook will bring them to the plant side. . .With their pizza, quesadillas, burgers, curry, and ramen, . . .there are no boring salads here. Plus, with chapters such as 20-Minute Dishes and Party Hits, theres an approachable, fun recipe for any occasion." -- Veg News Details ISBN1615195882 Author Jorg Mayer Pages 224 Year 2019 ISBN-10 1615195882 ISBN-13 9781615195886 Format Paperback Country of Publication United States DEWEY 641.56362 Short Title Vegan Everything Language English Subtitle 100 Easy Recipes for Any Craving--From Bagels to Burgers, Tacos to Ramen Publication Date 2019-11-01 AU Release Date 2019-11-01 NZ Release Date 2019-11-01 US Release Date 2019-11-01 UK Release Date 2019-11-01 Publisher The Experiment LLC Imprint The Experiment LLC Place of Publication New York Audience General We've got this At The Nile, if you're looking for it, we've got it. With fast shipping, low prices, friendly service and well over a million items - you're bound to find what you want, at a price you'll love! TheNile_Item_ID:137694854;
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Restocking fee: No
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ISBN-13: 9781615195886
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Book Title: Vegan Everything
Item Height: 244mm
Item Width: 193mm
Author: Nadine Horn, Jorg Mayer
Format: Paperback
Language: English
Topic: Vegan Cooking
Publisher: The Experiment LLC
Publication Year: 2019
Item Weight: 790g
Number of Pages: 224 Pages