True Ceylon Organic Cinnamon Powder (Cinnamomum Verum )

Description: Ceylon cinnamon powder, also known as true cinnamon, is a spice that comes from the bark of the Cinnamomum verum tree, native to Sri Lanka (formerly known as Ceylon). It is lighter in color, sweeter, and more delicate in flavor than the commonly used cassia cinnamon, which is darker in color and has a stronger, more pungent flavor. Ceylon cinnamon powder is often used in both sweet and savory dishes, including desserts, oatmeal, smoothies, and curries. It is also commonly used in traditional medicine for its anti-inflammatory and antioxidant properties. When purchasing Ceylon cinnamon powder, it is important to ensure that it is 100% pure and does not contain any additives or fillers. It is also important to use it in moderation, as excessive consumption can lead to liver damage due to the high levels of coumarin, a natural compound found in cinnamon. Ceylon cinnamon powder can be used in a variety of ways, both in cooking and for its potential health benefits. Here are some common uses for Ceylon cinnamon powder: 1.Flavoring: Ceylon cinnamon powder can be used as a spice to add flavor and aroma to both sweet and savory dishes. It pairs well with apples, oatmeal, coffee, and baked goods. 2.Health benefits: Ceylon cinnamon powder is believed to have numerous health benefits, including anti-inflammatory and antioxidant properties, and may help regulate blood sugar levels and improve heart health. It can be added to smoothies, tea, or taken as a supplement. 3.Aromatherapy: Cinnamon has a warm, comforting scent that can be used in aromatherapy to create a relaxing atmosphere. Ceylon cinnamon essential oil can be added to a diffuser or used in a massage oil. 3.Natural remedy: Ceylon cinnamon powder has been used in traditional medicine to help alleviate symptoms of various conditions, such as menstrual cramps, digestive issues, and colds. To use Ceylon cinnamon powder in tea, you can follow these simple steps: 1.Boil water: Bring a pot of water to a boil on the stove or use an electric kettle. 2.Add Ceylon cinnamon powder: Once the water has boiled, add 1 teaspoon of Ceylon cinnamon powder for every cup of water. Stir to combine. 3.Steep: Let the cinnamon powder steep in the hot water for 5-10 minutes. 4.Strain: Using a fine mesh strainer or a tea infuser, strain the tea to remove the cinnamon powder. 5.Sweeten (optional): If desired, add a natural sweetener such as honey, maple syrup, or stevia. 6.Serve: Pour the tea into a mug and enjoy! You can also add other ingredients to your cinnamon tea, such as fresh ginger or lemon for added flavor and health benefits. Just be sure to adjust the amount of cinnamon powder accordingly to your taste preferences.

Price: 9.89 USD

Location: negombo

End Time: 2024-11-28T22:18:19.000Z

Shipping Cost: 3.99 USD