Description: The World of Culinary Supervision, Training, and Management ( - VERY GOOD Product Id:013158328X Condition:USED_VERY_GOOD Notes:Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc...
Price: 12.25 USD
Location: Montgomery, Illinois
End Time: 2024-12-13T11:33:50.000Z
Shipping Cost: 0 USD
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Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
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Brand: Unbranded
Book Title: The World of Culinary Supervision, Training, and Management (4th
MPN: Does not apply
Number of Pages: 336 Pages
Language: English
Publication Name: World of Culinary Supervision, Training, and Management
Publisher: Prentice Hall PTR
Item Height: 0.8 in
Publication Year: 2008
Subject: Industries / Hospitality, Travel & Tourism, General, Industries / Food Industry
Type: Textbook
Item Weight: 20.2 Oz
Item Length: 7.2 in
Subject Area: Cooking, Business & Economics
Author: Noel C. Cullen, Jerald W. Chesser
Item Width: 9.6 in
Format: Hardcover
