Description: The Restaurant: From Concept to Operation - Hardcover By Walker, John R. - GOOD Product Id:1118629620 Condition:USED_GOOD Notes:Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc...
Price: 6.44 USD
Location: Montgomery, Illinois
End Time: 2024-11-21T07:09:57.000Z
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Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
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Brand: Unbranded
Book Title: The Restaurant: From Concept to Operation
MPN: Does not apply
Item Length: 9.4in
Item Height: 1.2in
Item Width: 7.8in
Author: John R. Walker
Publication Name: Restaurant: from Concept to Operation
Format: Hardcover
Language: English
Publisher: Wiley & Sons, Incorporated, John
Publication Year: 2013
Type: Textbook
Item Weight: 0 Oz
Number of Pages: 512 Pages
