Description: The Florida Cracker Cookbook, Florida, American Palate, Paperback From a one-story cabin in the piney woods of the Panhandle to a high-rise condo along the glistening waterways, Cracker cooking in Florida has evolved with our tastes and times.When supplies were limited and the workday arduous, black coffee with leftover cornbread might serve as breakfast. Today's bounty and life's relative ease bring mornings with lattes and biscotti, biscuits and sausage gravy. What's on the plate has changed, but our heritage infuses who we are. As we follow the path laid out by gastronomic pioneers, this culinary quest, guided by sixth-generation Cracker Joy Sheffield Harris, will whet your appetite with recipes and sumptuous reflections. Pull up a chair and dig in.
Price: 14.29 USD
Location: Columbia, South Carolina
End Time: 2024-08-06T21:38:02.000Z
Shipping Cost: 0 USD
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Item Specifics
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money back or replacement (buyer's choice)
Brand: Unbranded
MPN: 9781467143196
Book Title: Florida Cracker Cookbook : Recipes and Stories from Cabin to Condo
Item Length: 9in
Item Height: 0.3in
Item Width: 6in
Author: Joy Sheffield Harris
Format: Trade Paperback
Language: English
Topic: United States / State & Local / South (Al, Ar, FL, GA, Ky, La, ms, Nc, SC, Tn, VA, WV), Regional & Ethnic / American / Southern States, Courses & Dishes / General
Publisher: Arcadia Publishing
Publication Year: 2019
Genre: Cooking, History
Item Weight: 0.7 Oz
Number of Pages: 176 Pages
