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The Culinary Arts Institute Cook Book 🍴 - vintage 1985 cooking 🌟 VG

Description: Item comes from a pet and smoke free collector environment. See Pictures for details ….exactly what you will receive! Discover a timeless collection of delicious recipes in this vintage 1985 cookbook from The Culinary Arts Institute. Written by a group of talented authors and editors, this hardcover book features a variety of mouth-watering dishes that will inspire you in the kitchen. With a focus on American regional cuisine, this cookbook offers something for everyone, from young adults to adults. Whether you're a beginner or an experienced cook, you'll find endless possibilities to try out your culinary skills. So why wait? Add this classic cookbook to your collection today and let your taste buds guide you to delicious meals.

Price: 9.99 USD

Location: Fort Worth, Texas

End Time: 2024-12-12T06:22:05.000Z

Shipping Cost: 6.88 USD

Product Images

The Culinary Arts Institute Cook Book 🍴 - vintage 1985  cooking 🌟 VGThe Culinary Arts Institute Cook Book 🍴 - vintage 1985  cooking 🌟 VGThe Culinary Arts Institute Cook Book 🍴 - vintage 1985  cooking 🌟 VGThe Culinary Arts Institute Cook Book 🍴 - vintage 1985  cooking 🌟 VGThe Culinary Arts Institute Cook Book 🍴 - vintage 1985  cooking 🌟 VGThe Culinary Arts Institute Cook Book 🍴 - vintage 1985  cooking 🌟 VGThe Culinary Arts Institute Cook Book 🍴 - vintage 1985  cooking 🌟 VGThe Culinary Arts Institute Cook Book 🍴 - vintage 1985  cooking 🌟 VGThe Culinary Arts Institute Cook Book 🍴 - vintage 1985  cooking 🌟 VGThe Culinary Arts Institute Cook Book 🍴 - vintage 1985  cooking 🌟 VG

Item Specifics

All returns accepted: ReturnsNotAccepted

Cookery Topic: Culinary Arts

Book Title: The Culinary Arts Institute Cook Book

Book Series: cooking

Original Language: English

Regional Cuisine: American

Vintage: Yes

Personalize: No

Format: Hardcover

Language: English

Personalized: No

Topic: American Cuisine, Asian Cuisine, Australian Cuisine, Celebrity Chef, Central American Cuisine, Collectibles, Cooking, Cooking by Ingredient, Cooking for Children, Cooking for One, Cooking with Gadgets, Diabetic Cooking, European Cuisine, French Cuisine, German Cuisine, Gluten-Free Cooking, Holidays for Women, International Cuisine, Low-Carb Cooking, National Cooking, North American Cuisine, North European Cuisine, Regional Cooking, Spanish Cuisine, Sugar-Free Cooking, Swiss Cuisine, Vegan Cooking, Vegetarian Cooking, Women's Studies, chef

Subjects: Food & Drink

Signed: No

Ex Libris: No

Narrative Type: Nonfiction

Publisher: Vintage Books

Intended Audience: Young Adults, Adults

Inscribed: No

Subject: Cooking

Publication Year: 1985

Type: Cookbook

Special Attributes: standard

Author: Mixed Authors, editors

Genre: Adventure, Ancient Literature, Antiquarian & Collectible, Art & Culture, Biographies & True Stories, Cookbooks, Folklore & Mythology, Food & Drink, Historical, History, Leisure, Hobbies & Lifestyle, Life Sciences, Mind, Body & Spirit, Modern & Contemporary, Religious & Spiritual, Spirituality, Travel, Women's Fiction, World literature & Classics

Country/Region of Manufacture: United States

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