Description: The ultimate quick, yet thorough, reference for bakers, with every metric conversion and ingredient substitution you could want, plus 18 recipes for basic, fail-proof cakes, frostings, and cookies—with variations that combine to make dozens of desserts.
Bakers will wonder how they ever lived without this indispensable resource, featuring:
• Cups-to-grams conversions for ingredients
• Basic recipes for cakes, quick breads, cookies, frostings, and more, with dozens of variations
• Ingredient substitutions
• DIY extracts, natural food colorings, sprinkles, and more
• Decorating tips for cakes and cookies
• Conversions for oven temperatures
• Adjustments for baking at high altitudes
• Volume charts for baking pans of all sizes
Price: 16.35 USD
Location: 07001
End Time: 2024-12-28T11:05:02.000Z
Shipping Cost: 0 USD
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Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Return policy details:
Narrative Type: book
Type: book
Intended Audience: General/trade
Book Title: Baker's Appendix : The Essential Kitchen Companion, with Deliciously Dependable, Infinitely Adaptable Recipes: a Baking Book
Number of Pages: 112 Pages
Language: English
Publisher: Potter/Ten SPEED/Harmony/Rodale
Publication Year: 2017
Topic: Courses & Dishes / Confectionery, Reference, Methods / Baking
Item Height: 0.7 in
Illustrator: Yes
Genre: Cooking
Item Weight: 11.1 Oz
Author: Jessica Reed
Item Length: 7.4 in
Item Width: 5.3 in
Format: Hardcover