Description: Granite Mill Farms is a family business located in the Rocky Mountains of northwest Montana. We source organic grain from growers in the northern plains and inland northwest regions and sprouted them in small batches at our facility in Trout Creek. These lovingly hand-crafted flours come with all the health benefits of sprouted grain and can be used in any baked goods you like! Red Fife is a North American heirloom wheat with a rich, distinctive flavor and aroma. Testimonials: "The quality of the product is outstanding, and the aroma when baking is heavenly. I baked loaves for two of my neighbors and they’re convinced it’s the best bread out there! I have a gluten sensitive daughter in law, but she can eat the bread I make with Red Fife…. Loves it!" "This flour added to my sourdough artisan bread dough makes a loaf that is sweet, complex, nutty and oh just delicious."
Price: 18.2 USD
Location: Trout Creek, Montana
End Time: 2024-10-29T13:33:56.000Z
Shipping Cost: 0 USD
Product Images
Item Specifics
All returns accepted: ReturnsNotAccepted
Expiration Date: 180 days from mill
Allergens: wheat
Product Name: Stone Ground Sprouted Organic Red Fife Flour
Product: Flour
Calories per Serving: 90
Regional Cuisine/Region: Montana
Main Ingredient: Sprouted Organic Red Fife Wheat
Brand: Granite Mill Farms
Food Aisle: Pantry
Type: Wholemeal
Labels & Certifications: USDA Organic
Number in Pack: 1
Food Specifications: Organic
Country/Region of Manufacture: United States
Serving Size: .25 cup
Number of Servings: 30
Item Weight: 850 g
