Description: Soul Food Odyssey by Stephanie L. Tyson Estimated delivery 3-12 business days Format Paperback Condition Brand New Description In Soul Food Odyssey, Tyson takes readers along on her journey to find the food her grandmother called "sumntaeat." Publisher Description In the introduction to Soul Food Odyssey, Chef Stephanie Tyson describes her early feelings when people assumed her Sweet Potatoes restaurant was a "soul food" establishment. "Soul food was like the boxer George Foreman," she says. "He would stand there and go toe-to-toe. It wasnt pretty, but he got the job done, and youd be on your butt. Southern food, on the other hand, was like Muhammad Ali-a little prettier, and youd still be on your butt! I wanted Ali. I missed the connection that they were both great fighters. Once I got off my high horse, I wanted to know, from a culinary point of view, how do you make what is essentially castaway food into a cuisine?" In Soul Food Odyssey, Tyson takes readers along on her journey back to find the food her grandmother called "sumntaeat." The recipes she shares include how to cook various parts of the pig from "the router to the tooter"; other meat dishes, including everything from stewed turkey wings and pot roast to a Low Country boil; what Tyson calls "stone soul sides," including crackling cornbread, hoecakes, and, of course, different kinds of greens; soups and stews including oxtail and fish head stew and "Everything in It Vegetable Soup"; and desserts "to sell your soul for." Along with the recipes come Tysons comments, which reflect her biting wit as well as her deep appreciation of the food she has come to embrace.Stephanie L. Tyson is a creative chef who has turned growing up in the South into the soul of her restaurant, Sweet Potatoes. Born in North Carolina, Tyson spent countless hours dreaming of the bright lights of anywhere else. But once she left to travel and cook around the world, she could not believe what a relief it was to come home again. Trained in culinary arts at Baltimore International College, Chef Tyson opened her award-winning restaurant with her partner, Vivin Joiner, in 2003 in the downtown Arts District of Winston-Salem, where they live. Author Biography Stephanie L. Tyson is a creative chef who has turned growing up in the South into the soul of her restaurant, Sweet Potatoes. Born in North Carolina, Tyson spent countless hours dreaming of the bright lights of anywhere else. But once she left to travel and cook around the world, she could not believe what a relief it was to come home again. Trained in culinary arts at Baltimore International College, Chef Tyson opened her award-winning restaurant with her partner, Vivin Joiner, in 2003 in the downtown Arts District of Winston-Salem, where they live. Details ISBN 0895876469 ISBN-13 9780895876461 Title Soul Food Odyssey Author Stephanie L. Tyson Format Paperback Year 2015 Pages 167 Publisher John F Blair Publisher GE_Item_ID:137832594; About Us Grand Eagle Retail is the ideal place for all your shopping needs! With fast shipping, low prices, friendly service and over 1,000,000 in stock items - you're bound to find what you want, at a price you'll love! Shipping & Delivery Times Shipping is FREE to any address in USA. Please view eBay estimated delivery times at the top of the listing. Deliveries are made by either USPS or Courier. We are unable to deliver faster than stated. International deliveries will take 1-6 weeks. NOTE: We are unable to offer combined shipping for multiple items purchased. This is because our items are shipped from different locations. Returns If you wish to return an item, please consult our Returns Policy as below: Please contact Customer Services and request "Return Authorisation" before you send your item back to us. Unauthorised returns will not be accepted. Returns must be postmarked within 4 business days of authorisation and must be in resellable condition. Returns are shipped at the customer's risk. We cannot take responsibility for items which are lost or damaged in transit. For purchases where a shipping charge was paid, there will be no refund of the original shipping charge. Additional Questions If you have any questions please feel free to Contact Us. Categories Baby Books Electronics Fashion Games Health & Beauty Home, Garden & Pets Movies Music Sports & Outdoors Toys
Price: 22.76 USD
Location: Fairfield, Ohio
End Time: 2024-11-22T04:50:18.000Z
Shipping Cost: 0 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
ISBN-13: 9780895876461
Type: Does not apply
Book Title: Soul Food Odyssey
Number of Pages: 167 Pages
Language: English
Publisher: Carolina Wren Press
Publication Year: 2015
Topic: Regional & Ethnic / Soul Food, Individual Chefs & Restaurants, Regional & Ethnic / American / Southern States
Illustrator: Yes
Genre: Cooking
Item Weight: 0.4 Oz
Item Length: 8.5 in
Author: Stephanie L. Tyson
Item Width: 6 in
Format: Trade Paperback