Description: According to a recent study by the Centers for Disease Control and Prevention, only one in 10 American adults are eating the recommended daily serving of vegetables. No doubt, even fewer are sampling things like celeriac, turnips, and rutabagas—the sorts of root crops that often sit ignored in a far corner of the produce department, well outside the "prime real estate" of supermarket shelves. This vegetarian recipe zine shows why these and other disreputable foods deserve a second look. This printed food zine is independently published and distributed by Reciwee Press. Unlike the transitory nature of online recipes and social media feeds, the cooking zine offers an intimate and uncluttered experience and can be a treasured keepsake. The saddle stitch binding allows the booklet to lay open flat on a countertop for easy reference in the kitchen. Sixteen pages. Measures 4.25" x 5.5". Printed on 100 lb. text paper.
Price: 8 USD
Location: Gig Harbor, Washington
End Time: 2024-12-03T06:11:56.000Z
Shipping Cost: 0 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Book Title: Root Cause: Championing Beets, Turnips, Rutabagas, and Other Unfa
Publisher: Independently Published
Item Length: 5.5 in
Publication Year: 2023
Type: Zine
Format: Chapbook/Pamphlet
Language: English
Author: Andy Boynton
Features: Staple Bound
Genre: Cookbooks
Topic: Cooking, Food, Vegetarian Cooking, Recipes
Country/Region of Manufacture: United States
Item Width: 4.25 in
Number of Pages: 16