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Quiches and Pies, Le Cordon Bleu: Delicious Recipes and Culinary Techniques 2006

Description: This is vintage cookbook of Quiches and Pies, Le Cordon Bleu: with Hebrew text and photos - 2006 הסידרה הביתית - קישים ופשטידות - מתכונים לאניני טעם About:The book Quiches and Pies - Le Cordon Bleu is a comprehensive cookbook that offers a wide range of recipes for preparing quiches and savory pies. Published in 2006 by the prestigious culinary institution Le Cordon Bleu, this hardcover edition emphasizes professional techniques that enhance home cooking. With a collection that includes both classic and contemporary recipes, the book provides clear instructions and vibrant photographs to guide cooks of all skill levels. It is designed for home cooks, culinary students, and cooking enthusiasts seeking to refine their culinary skills. Whether for casual family meals or elegant gatherings, this book serves as an invaluable resource for creating delicious and visually appealing dishes. To see everything included in the book, please look at the images showcasing the contents. Language: Hebrew Number of pages: 63 Check out MY EBAY STORE to see more GREAT items - CLICK HERE! Check Out MY FEEDBACKS To Understand About Me As A Seller - CLICK HERE! Judentum Jerusalem Israel MessingVTG traditionelle geätzte Kupferplatte Made in Israel Menorah & Twelve Tribesaus Israel mit Made in ISRAEL einzigartiger Collectors Edition Collector Choice BySmash Hits Magazine Uk Music Vol No Duran 1985 1982 Madonna 1984 1983 May George Wham Michael Paul 1986 1987 Collectable J

Price: 39 USD

Location: Israel

End Time: 2024-12-02T00:06:38.000Z

Shipping Cost: 8 USD

Product Images

Quiches and Pies, Le Cordon Bleu: Delicious Recipes and Culinary Techniques 2006Quiches and Pies, Le Cordon Bleu: Delicious Recipes and Culinary Techniques 2006Quiches and Pies, Le Cordon Bleu: Delicious Recipes and Culinary Techniques 2006Quiches and Pies, Le Cordon Bleu: Delicious Recipes and Culinary Techniques 2006Quiches and Pies, Le Cordon Bleu: Delicious Recipes and Culinary Techniques 2006Quiches and Pies, Le Cordon Bleu: Delicious Recipes and Culinary Techniques 2006Quiches and Pies, Le Cordon Bleu: Delicious Recipes and Culinary Techniques 2006Quiches and Pies, Le Cordon Bleu: Delicious Recipes and Culinary Techniques 2006Quiches and Pies, Le Cordon Bleu: Delicious Recipes and Culinary Techniques 2006Quiches and Pies, Le Cordon Bleu: Delicious Recipes and Culinary Techniques 2006Quiches and Pies, Le Cordon Bleu: Delicious Recipes and Culinary Techniques 2006Quiches and Pies, Le Cordon Bleu: Delicious Recipes and Culinary Techniques 2006Quiches and Pies, Le Cordon Bleu: Delicious Recipes and Culinary Techniques 2006

Item Specifics

Return shipping will be paid by: Buyer

All returns accepted: Returns Accepted

Item must be returned within: 30 Days

Refund will be given as: Money Back

Book Title: Quiches and Pies

Custom Bundle: No

Book Series: Cooking

Original Language: Hebrew

Vintage: Yes

Personalize: No

Format: Hardcover

Unit Type: Unit

Language: Hebrew

Personalized: No

Features: Hebrew Text, Photos, Rare, Modern Recipes, All Skill Levels

Topic: Baking, Classic Recipes, Cooking, Cooking by Ingredient, Cooking for Children, Cooking for One, Culinary Arts

Unit Quantity: 1

Signed: No

Ex Libris: No

Narrative Type: Nonfiction

Publisher: Le Cordon Bleu

Intended Audience: Young Adults, Adults

Inscribed: No

Publication Year: 2006

Type: Coloring Book

Literary Movement: Unknown, Jewish cultural

Era: 2000s

Illustrator: Unknown

Author: Le Cordon Bleu

Genre: Cookbooks, Culinary

Country/Region of Manufacture: Israel

Number of Pages: 63

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