Description: Professional Baking (College Edition) - Hardcover By Gisslen, Wayne - ACCEPTABLE Product Id:0471595098 Condition:USED_ACCEPTABLE Notes:Item in acceptable condition including possible liquid damage. As well, answers may be filled in. Lastly, may be missing components, e.g. missing DVDs, CDs, Access Code, etc.
Price: 5.72 USD
Location: Montgomery, Illinois
End Time: 2024-12-11T07:27:11.000Z
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All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
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Brand: Unbranded
Book Title: Professional Baking (College Edition)
MPN: Does not apply
Number of Pages: 400 Pages
Publication Name: Study Guide to Accompany Professional Baking
Language: English
Publisher: Wiley & Sons, Incorporated, John
Subject: Methods / Baking
Item Height: 1 in
Publication Year: 1993
Item Weight: 43.4 Oz
Type: Textbook
Item Length: 11.1 in
Subject Area: Cooking
Author: Wayne Gisslen
Item Width: 8.5 in
Format: Hardcover
