Description: Chef Daniel Boulud: Cooking in New York City Author: Boulud, Daniel; Peter Kaminsky Title: Chef Daniel Boulud: Cooking in New York City Publication: New York: Assouline, 2002 Edition: First printing Description: Hardcover. First edition, 2002. Quarto, cloth hardcover in dust jacket, clean unmarked text, New in new dust jacket, still in original shrink wrap! New / new. Seller ID: s00027372 Subject: Cookbooks & Gastronomy RAREBOOKSTORE RareBookStore is a long-established eBay seller specializing in used and rare books in all fields-plus prints, ephemera, maps, music, photography, and the occasional painting. We sell good books at good prices and want you to be satisfied with your purchase. Be sure to add us to your "favorite" sellers and check back to see new items listed daily! We pride ourselves on our high standards, high eBay ratings, and helpful staff, so please contact us directly if you encounter any issues. Standard shipping is via USPS Media Mail. Expedited options are available at checkout. Payment is expected within 2 business days unless otherwise arranged. Our warehouse is staffed Monday-Friday and we respond to inquiries as quickly as possible. We hope you enjoy browsing our selection of great books. Happy reading!This listing was created by Bibliopolis.
Price: 41 USD
Location: Pittsburgh, Pennsylvania
End Time: 2024-12-24T19:58:41.000Z
Shipping Cost: 0 USD
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Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Return policy details:
Author: Boulud, Daniel; Peter Kaminsky
Publisher: Assouline
Year Printed: 2002
Special Attributes: 1st Edition, Dust Jacket
Binding: Hardcover
Language: English
Original/Facsimile: Original
