Description: On Cooking: A Textbook of Culinary Fundamentals by Labensky, Sarah; Hause, Alan M.; Labensky, Steve Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less
Price: 8.42 USD
Location: Aurora, Illinois
End Time: 2024-12-30T01:03:06.000Z
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Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
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Binding: Hardcover
Weight: 0 lbs
Product Group: Book
IsTextBook: Yes
Number of Pages: 1216 Pages
Publication Name: On Cooking : a Textbook of Culinary Fundamentals
Language: English
Publisher: Prentice Hall PTR
Subject: Methods / General, General
Item Height: 1.9 in
Publication Year: 2002
Item Weight: 103.5 Oz
Type: Textbook
Author: Sarah R. Labensky, Steven Labensky, Alan M. Hause
Subject Area: Cooking
Item Length: 11.2 in
Item Width: 8.6 in
Format: Hardcover
