Description: BALL BLUE BOOKNEW EDITION BRAND NEW FREE SHIPPING!!! Learn how to preserve your favorite foods and create more than 500 delicious recipes with the 38th Edition of the Ball® Blue Book Guide to Preserving. Featuring 40 new recipes, this book includes step-by-step instructions, tips and tricks, for canning, pickling, freezing, and dehydrating. The 38th Edition has been updated based on the latest research to ensure safe and successful canning for new and experienced canners alike. Since its first publication in 1909, every new edition of this guide is a chance to reflect contemporary tastes, without losing sight of the values that make fresh preserving so special.
Price: 17.95 USD
Location: NC
End Time: 2024-10-17T21:42:14.000Z
Shipping Cost: 0 USD
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Item Specifics
Restocking Fee: 15%
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: BLUE BOOK
Topic: Cooking
Author: Unknown
Language: English
Cookery Topic: Preserving
