Description: Nancy Silverton's Breads from the La Brea Bakery Hardcover 1996 "Now Nancy Silverton, a onetime pastry chef at Michael's, the original pastry chef at the world famous Spago, and today quiet simply the best bread baker in the country, shares her magical La Bre bakery recipes, painstakingly crafted during years of trial and error, here perfected and adopted for home bakers. VG VG All Books are graded visually and according to Ebay standards. (See grading details below) The pictures are of the actual item you will be receiving. We do combine shipping when possible on multiple purchases. Purchases will be processed and shipped in 3 business days. (Note: weekends and holidays are not business days.)Please see our other items in our store. We offer discounts on multiple item purchases. Love books and share them with the ones you love. Brand new: The book is new, unread, and unused in perfect condition with no missing or damaged pages. Like new: The book looks new but has been read. The cover has no visible wear, and the dust jacket (if applicable) is included for hard covers. It has no missing or damaged pages, no creases or tears, and no underlining/highlighting of text or writing in the margins. It may have very minimal identifying marks on the inside cover as well as very minimal wear and tear. Very good: The book does not look new and has been read but is in excellent condition. There is no obvious damage to the cover the dust jacket (if applicable) is included for hard covers. There are no missing or damaged pages, no creases or tears, and no underlining/highlighting of text or writing in the margins. It may have very minimal identifying marks on the inside cover as well as very minimal wear and tear. Good: The book has been read but is in good condition. It has very minimal damage to the cover, including scuff marks, but no holes or tears. The dust jacket for hard covers may not be included. The binding has minimal wear. The majority of pages are undamaged with minimal creasing or tearing, minimal pencil underlining of text, no highlighting of text, and no writing in the margins. There are no missing pages. Acceptable: The book has obvious wear. It may have some damage to the cover, but its integrity is intact. The binding may be slightly damaged, but its integrity is still intact. There may be possible writing in the margins and underlining and highlighting of text, but there are no missing pages or anything that would compromise the legibility or understanding of the text.
Price: 34.56 USD
Location: Houston, Texas
End Time: 2025-01-21T01:59:10.000Z
Shipping Cost: 4.63 USD
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All returns accepted: ReturnsNotAccepted
Publication Year: 1996
Format: Hardcover
Language: English
Book Title: breads from the la brea bakery
Author: Nancy silverton
Publisher: Random House Publishing Group
Genre: Cookbooks, Food & Drink
Topic: Baking