Description: “Khanom Jeen Nam Ngiao”Mae-Noi brand Chili Bean Paste | 80g.Thailand Northern Flavor Style Description;Condition: New Product LotsType: Chili Bean PasteFormula: Thailand Northern PasteNet Weight: 80g.Quantity: 3 pcs Ingredients of Khanom Jeen Nam NgiaoKhanom Jeen 1 kilogramGround pork 1/2 kilogram3 cubes of boiled chicken blood1/2 kilogram of small tomatoes10 dried noodles3 tablespoons soybean paste or bean paste sheets1/2 cup vegetable oilnoodle side dishesFried garliccorianderChopped spring onionsbean sproutshredded cabbagePickled mustard greensFried dried chili peppers or roasted chili powder in oilpork rind How to make Khanom Jeen Nam NgiaoTake the pork ribs and wash them clean. Set aside to drain and prepare.Pour a pot of water When the water is boiling Add the pork ribs and cook until the pork is cooked and soft.Make curry paste by pounding dried chilies, garlic, coriander roots, shallots, shrimp paste, and salt together until fine.Heat a pan, add oil, stir-fry the pounded curry paste until fragrant. Then add soybean paste. Stir to combine. (For those using bean noodles, grill them over fire first. Then pound together with the curry paste) followed by adding the ground pork and stir-fry until the pork is cooked through.Put the already stir-fried curry paste (item 4) into the pork rib boiler (item 2) and boil until boiling.Then add the flowers and boil for about 10 minutes, then add the chicken blood, stir well, and add the tomatoes. Boil for about 5 minutes, then turn off the stove.Served with Khanom Jeen juice on a plate. Topped with Nam Ngiew Served with side dishes, ready to eat. • POLICY • Shipping • Shipped from Thailand Store • Your order will be dispatched within 3-5 business days after receiving cleared payment • Standard International Shipping 12-22 business days (dispatched arrangement included) depend on customs and the area which you live in. • WE CANNOT SHIP to REMOTE AREA (highly populated area) Product and Return• Our purpose is a Quality Authentic and Sincerity. • Return Product must be in the same condition received it and in the original packaging. • We'll refund after we received the returned item in good condition. • Shipping cost and tax cannot be refunded. • Buyer have to response tax and return shipping cost.Contact• If you are satisfied, please kindly give a positive feedback. • If you're getting any issue, please don’t just leave a negative feedback please contact us, we will reply as fast as possible • Any questions or advise, please feel free to contact us via eBay message we will do our best service for you. POSITIVE FEEDBACK is an important and give encouragement for us.
Price: 28 USD
Location: Bangkok
End Time: 2024-11-11T13:30:18.000Z
Shipping Cost: 0 USD
Product Images
Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Expiration Date: 1 Years after Mfg
Allergens: Fermented Soy Bean
Form: Paste
Product: Single Spice
MPN: 57-2-04658-2-0001
Calories per 100 g/mL: 45 Kcal
Active Ingredients: Chili, Onion, Garlic, Shrimp Paste, Fermented Soy Bean
Unit Type: Unit
Labels & Certifications: GMP, HACCP, Thailand FDA
Number in Pack: 1
Food Specifications: Halal, No Artificial Coloring, GMP, HACCP, Thailand FDA
Style: Northern of Thailand Flavor
Course: Main dishes
Unit Quantity: 3
Serving Size: 40 Grams
Product Name: Mae Noi | Chili Bean Paste
Regional Cuisine/Region: Thai
Calories per Serving: Less Than 50
California Prop 65 Warning: Does not apply
Brand: Mae-Noi
Food Aisle: Pantry
Type: Chili
Country/Region of Manufacture: Thailand
Number of Servings: 10
Item Weight: 80 g
