Description: L'art de la cuisine Française au dix-neuvième siècle: Tome 2 (French Edition)by Carême, Marie Antonin Description: It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.Product ID: 1421215659-8-1
Price: 27.86 USD
Location: Philadelphia, Pennsylvania
End Time: 2024-12-19T00:42:49.000Z
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Book Title: L'art de la cuisine Française au dix-neuvième siècle: Tome 2 (
Number of Pages: 396 Pages
Publication Name: Art De La Cuisine Française Au Dix-Neuvième Siècle : Tome 2
Language: French
Publisher: Adegi Graphics LLC
Subject: General
Publication Year: 1999
Type: Textbook
Author: Marie Antonin Carême
Subject Area: Family & Relationships
Series: Elibron Classics Ser.
Format: Trade Paperback
