Description: 24 cm.gyuto from Seki Kanetsugu made in Japan. The blade is molybdenum stainless steel. The blade is sub 0° treated to -70°C after quenching which gives hardness. The handle is pakkawood. Gyuto knives are good for cutting meat, fish and poultry.
Price: 83.99 USD
Location: Albany, New York
End Time: 2024-12-29T00:47:05.000Z
Shipping Cost: N/A USD
Product Images
Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 14 Days
Refund will be given as: Money Back
Number of Items in Set: 1
Brand: Kanetsugu
Type: Gyuto Knife
Material: molybdenum
Country/Region of Manufacture: Japan