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* HOW TO MAKE MOONSHINE WHISKY ETHANOL HOME STILLS DISTILLING * MANUALS on DVD *

Description: * HOW TO MAKE MOONSHINE WHISKY ETHANOL HOME STILLS DISTILLING * MANUALS on DVD * ~ Details ~ Our DVD will give you a basis on how to make ETHANOL FUEL , MOONSHINE / CORN WHISKEY, GIN & LIQUORS ... plus more! It will teach you how to make a basic still and distilling of the first batch,with the knowledge gained to help you gain experience in this form of art. Our DVD contains in detail: 1. Building Home Stills and How to Distill Properly. The best guide on the market. For starters our CD has 2 diagrams to make the basic stills without welding. For starters we recommend one of them, very simple and of very low cost, that allows to control the bad alcohols. For more sophisticated stills, the CD also includes instructions and step-by-step plans and pictures on how to build pot, reflux and reflux valved stills. Also included is a link to practical VIDEOS on how to make a copper still and moonshine. How to operate the stills to distill properly is also explained. A practical guide on how to correctly solder copper is added. 2. Mash, Fermentation and Moonshine After building your still, these instructions explain thoroughly how to make and ferment the mashand make moonshine. Strictly what is necessary, without introducing any of the myths this subject is usually surrounded with. No yeast needed unless you want to accelerate the fermentation, and do not expend on turbo yeasts.A practical table with the quantity of ingredients to use for different volumes of mash is also provided. 3. Activated Carbon Filtering A good distillation does not require activated charcoal filtering. But a good distillation requires a reflux still andexperience. For those that will use a pot still or the still without soldering that we recommend to starters, charcoal filtering may be necessary. So how to filter properly with activated carbon is briefly but effectively explained. 4. Alcoholmeter Use and Correction Table The use of the alcoholmeter or hydrometer for alcohol is pretty straightforward, but some tips are neededand consequently given, as well as a correction table in case the alcohol you are measuring does not matchthe usual alcoholmeter calibration of 68ºF (= 20º C). 5. Mead and Moonshine Recipes All the usual recipes: Mead recipe, Black beards rum, Stonewall Southern whiskey, whiskey, rye whiskey,good whiskey, JD's black label whiskey, Indian head-corn whiskey, watermelon-peach moonshine brandy, watermelon-elderberry moonshine brandy, watermelon-grape moonshine brandy, welches frozen grape juice,moonshine brandy, apple pie brandy mountain dew, sweet feed moonshine, tangle-foot moonshine, wheat germ, kill me quick. 6. Treatise on Liquors This massive work by a French liquorist, written near 1900, contains hundreds of arcane recipes, in addition to thedistilling methods. All the brandies: Armagnac, Saintonge, Kirsch, cognac brandy, etc. Rums. Gins. Absinthes:white, Portarlier, Montpellier, Lyons, Fougerolles, Besancon, Nimes. Liquors: Anisette de Paris, de Lyon, au d’ Angelique,cent-sept-ans, curacao blanc, surfin, Hollande, fleurs d’oranger, framboises, mint, eau de Noyaux, parfait amour,rum punch, liqueurs du Mezenc, maraschino, crème of Moka, menthe, elixir de Cagliostro, liqueur Flamande, etc. 7. How to Make All Kinds of Cider, Fruit Wines and Vinegar Another massive work with the different methods and processes, recipes, etc., to make ciders, fruit wines and vinegar. 8. Comprehensive Source on Alcohol Distillation, particularly for the farm A work from around 1900, yet unsurpassed for its clear and thorough explanations on alcohol, mashes, fermentation, distillation, rectification, malting, the different types of stills, and the processes to obtain alcohol from potatoes,corn, wheat, rice, beets, molasses, sugar cane. Excellent reading for farmers. 9. Distillation of Alcohol Fuel/Ethanol The methods to make ethanol fuel: Basic steps in the production, mash recipes, still designs and operation, includingtwo low cost column stills, and a weblink to an interactive and illustrative video on ethanol production. The form to apply for the alcohol fuel permit in the U.S. is included. 10. The Practical Distiller, by Samuel McHarry, 1809 McHarry's book is a classic, published in 1809. For some, he is the precursor of Bourbon (proposed the use of 1/3 to full corn)and of Tennessee whiskey (proposed maple charcoal filtering). This book is a clear introduction to making whiskey, gin, brandy and many other spirits, from rye, corn, buck-wheat, apples, peaches, potatoes, pumpions and turnips. The treatment of early American whiskey, and its clarification and coloring, is particularly fascinating. The book is a treasure chest of distilling secrets. 11. The Art of Making Whiskey and Gin, by A. Boucherie, 1919 How to make a better and purer whiskey and how to convert it to gin following the methods of the Holland distilleries. 12. All the Liquors with Valuable Formulas Starting from the Plants' Leaves and Seeds This work is a little bible of all the liquors, starting from the very plants' leaves and seeds, with precise formulas andindications on how to make all the absinthes, sirups, anisettes, brandies, essences, cremes, etc.You will browse this little book over and over again. 13. Making Liquors without Distillation Perhaps you also want to make liquors without distilling, and to experiment with flavoring. To that purpose we includea nice and practical work. 14. Methane or Biogas from Manure and residual Biofertilizer As alternative energy for the farm, we include literature on methods and plans to make digesters to process methanefrom manure, and on how to use and maintain them. Asians are experts on this subject, consequently their digesterconstruction methods and processes have also been included, as well as the utilization of the resultant biofertilizer. ... PLUS ... We will include a collection of rare 1800s/1900s Bartender books on how to mix drinks/cocktails ... The following titles includes: The Ideal Bartender, T. Bullock, 1917 Burke's Complete Cocktail & Drinking Recipes, 1920American & Other Drinks, L. Engel, 1878Modern American Drinks, G. J. Kappeler, 1900Bartenders' Encyclopedia, T. Daly, 1903Beverages Deluxe, G. R. Washburne & S. Bronner, 1914Fancy Drinks, T. Stuart, 1896How to Mix Drink, Anonymous, circa 1900How to Mix Drinks, Winter, circa 1900How to Mix Drinks or The Bon-Vivants Companion, J. Thomas, 1862Jack's Manual Bartender, 1910Mixing Fancy Drinks, J. C. Maloney, 1900New & Improved Bartender's Manual, H. Johnson, 1888The Art of Blending & Compounding Liquors & Wines, J. Fleischman, 1885The Complete Bartender, A. Barnes, 1884When & What to Drink, W. Schmidt, 1892 About this item:This item is delivered to you as a data CD or DVD disc(s). These CDs/DVDs are intended for the use in your PC/Macintosh computer. If your computer has a CD/DVD drive, it will be able to open the files on the disc(s). Each and every single page of our rare and historical books are carefully scanned and compiled into digital format for your viewing pleasure. This digital format is known as Adobe PDF and most computers already have the software to view these files by default. PDF files are compatible with both Microsoft Windows and Macintosh operating systems. You are able to easily read, search, zoom/magify, flip through/jump to any page, and print any part or page(s) within the viewable book. Our CD/DVD disc(s) are brand new and delivered to you in a white CD/DVD sleeve with quality print on the disc(s). If you have any inquiries about this item, please feel free to contact us. You can use the "Ask a question" link located on the bottom of this page. ... Vintagephilia Thanks You Personally ...For all Vintage Lovers out there, thank you for keeping us in mind! We will continue our best efforts in preserving history one page at a time. Vintagephlia is here to bring you the rarest and hard to find historical memorabilia digitalized for your viewing pleasures.We carry a vast line of products ranging from classic audiobooks, historical literature, old time radio shows, rare films, old prints, antique artwork, and just about anything vintage-related! Each product has been carefully researched, compiled, and digitalized in preservinga part of the past. We hope that you cherish and share this wealth of knowledge ~ We lovevintage, nostalgia, and history as much as you do! ~ Be sure to add us to your favorites list!Visit Our eBay Storecheck out our other items!

Price: 5.99 USD

Location: Blaine, Washington

End Time: 2024-10-17T16:43:32.000Z

Shipping Cost: 4 USD

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* HOW TO MAKE MOONSHINE WHISKY ETHANOL HOME STILLS DISTILLING * MANUALS on DVD *

Item Specifics

Restocking Fee: No

Return shipping will be paid by: Buyer

All returns accepted: Returns Accepted

Item must be returned within: 14 Days

Refund will be given as: Money Back

Final Product: Liquor & Liqueur

Type: Genuine/Original

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