Description: How to Cook Pot Pies and Casseroles: An Illustrated Step-By-Step Guide to Preparing Chicken Pot Pie, Macaroni and Cheese, Shepherd's Pie, Turkey Tetra by Cook's Illustrated Magazine Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less
Price: 22.09 USD
Location: Aurora, Illinois
End Time: 2025-01-11T08:36:36.000Z
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Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
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Binding: Hardcover
Publication Year: 1999
Weight: 0 lbs
Product Group: Book
IsTextBook: No
Book Title: Pot Pies and Casseroles
Number of Pages: 96 Pages
Language: English
Publisher: America's Test Kitchen
Item Height: 1.1 in
Topic: Courses & Dishes / Casseroles, Courses & Dishes / Pies
Illustrator: Yes
Genre: Cooking
Item Weight: 8 Oz
Author: Cook's Illustrated Magazine Editors
Item Length: 11.1 in
Item Width: 6.1 in
Format: Hardcover
