Description: ‘Herbaceous’ Harvest & Use Aloe, Dill, Basil, Mint, Anise, Sage; Herb Handbook Full Title: Herbaceous: Harvesting Tips and Recipes for Healthy Living Author: Sarah Baker Aa beautifully crafted book full of information and in good condition. printed in 2003. Condition: good. There are a couple of spots on the front cover, and there is a remnant of a dealer ID tag on the spine. @Herbaceous” review notes: Part of a holistic approach to living,, herbs inject the aromatic flavors that bring everyday cooking to life and embody nature's strength to help cure disease. This wide-ranging guide book is graphically attractive, and well organized. A directory towards the back of the book provides descriptions of dozens herbs with color photographs That will help in ID. The names of some of the herbs listed here will be well-known while others are barely known in modern times. See photos for a sample of what’s in the directory. Book includes a variety of herb garden design plans, outlines the best ways to cultivate herbs. Covers propagating, harvesting, and storing- Also featured is background information on the healing power of herbs, the origins of ancient treatments, the appeal of cooking with herbs, and simple recipes for cooks and cosmetologists!! Inventory Shelf 8
Price: 9.95 USD
Location: Sarasota, Florida
End Time: 2024-11-25T04:02:36.000Z
Shipping Cost: 5 USD
Product Images
Item Specifics
All returns accepted: ReturnsNotAccepted
Type: Paperback
Publication Name: Laurel Glen
Item Height: 8 inches
Ex Libris: No
Narrative Type: Nonfiction
ISBN-10: 1592231713
Features: Illustrated
Original Language: English
Intended Audience: Young Adults, Adults
Item Weight: 1.85 pounds
Vintage: No
Book Title: Herbaceous : Harvesting Tips and Recipes for Healthy Living
Item Length: 8in
Item Width: 7.2in
Author: Sarah Baker
Format: Vinyl Bound
Language: English
Topic: Herbs, Specific Ingredients / Herbs, Spices, Condiments
Publisher: Readerlink Distribution Services, LLC
Publication Year: 2003
Genre: Cooking, Gardening
Number of Pages: 256 Pages