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Grow Cook Eat: A Food Lover's Guide to Vegetable Gardening, Including 50 Reci...

Description: The conscious foodie’s guide to growing and harvesting their own urban vegetable garden—featuring 50 profiles of common vegetables and herbs, plus 50 recipes for garden-to-table meals you’ll want to make again and again. From sinking a into the soil to enjoying a meal made with produce harvested right outside your door, this gorgeous kitchen gardening book is filled with practical, useful information for both novices and seasoned gardeners alike. Grow Cook Eat will inspire people who already buy seasonal, local, and organic food to grow the fruits and vegetables they love to eat—even if they live in a city. Dynamic, young gardening expert Willi Galloway reveals the ins and outs of growing your own food, sharing need-to-know information such as: 50 profiles on how to plant, grow, and prepare common vegetables, herbs, and small fruits specific instructions on how to harvest all edible parts of a plant advice on storing your harvest in a way that maximizes flavor basic food preparation techniques, including tips for unusual foods like radish greens and garlic scapes 50 delicious recipes that’ll make the most of your at-home harvest With 140 beautiful color photographs throughout, Grow Cook Eat is the ultimate guide to refining your gardening skills and cultivating quality food—from your very own backyard.

Price: 25.35 USD

Location: Edison, New Jersey

End Time: 2024-11-25T05:29:50.000Z

Shipping Cost: 0 USD

Product Images

Grow Cook Eat: A Food Lover

Item Specifics

Return shipping will be paid by: Seller

All returns accepted: Returns Accepted

Item must be returned within: 30 Days

Refund will be given as: Money Back

Return policy details:

Color: Multicolor

EAN: 9781570617317

ISBN: 9781570617317

Package Dimensions LxWxH: 10.39x8.5x0.98 Inches

Weight: 2.55 Pounds

Type: Does not apply

Brand: Sasquatch Books

Book Title: Grow Cook Eat : A Food Lover's Guide to Vegetable Gardening, Including 50 Recipes, Plus Harvesting and Storage Tips

Number of Pages: 304 Pages

Language: English

Publisher: Sasquatch Books

Item Height: 0.8 in

Publication Year: 2012

Topic: Herbs, Agriculture / Agronomy / Crop Science, Vegetables, General, Seasonal

Illustrator: Yes

Genre: Cooking, Technology & Engineering, Gardening

Item Weight: 41.3 Oz

Author: Willi Galloway

Item Length: 10.5 in

Item Width: 8.6 in

Format: Trade Paperback

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