Description: Greenlike Dried Anchovies Anchovy for Soup Stock - 500G Dried Anchovy made in Malaysia enjoys a good reputation in the market among other origins. The texture of dried anchovy is soft and fresh. It is boiled/cooked on board and dried in the oven in a hygienic way. It is a common and nutritional source of protein and calcium in Asian cuisine. Dried anchovies is used to make stock/soup, cooked as curry, deep-fried for crunchy snacks, or mixed or eaten with fried rice, etc. In Malaysia, anchovies are used to make fish stock, 'sambal' and are normally used as similar way to dried shrimp. Anchovies are also used to produce rich soup. Anchovy is a good source of calcium, and protein, a crucial building block used within your body to repair tissue, create muscle mass, and boost metabolism. It also contains other minerals such as zinc, magnesium, phosphorus, potassium, sodium, copper and iron along with plenty of vitamins such as thiamine, riboflavin, niacin, folate, vitamin C, vitamin B12, vitamin B6, vitamin A, vitamin E and vitamin K. The benefits of Anchovy supplementing for healthy living with fish oil from the Anchovy-the premium source of Omega 3 Essential Fatty Acids, EPA (Eicosapentaenoic Acid) and DHA (Docosahexaenoic Acid). Storage: Please store in a dry, cool place in an air-tight container to preserve its quality.
Price: 37.99 USD
Location: Seremban, negeri sembilan
End Time: 2024-11-28T02:01:51.000Z
Shipping Cost: 25 USD
Product Images
Item Specifics
All returns accepted: ReturnsNotAccepted
Brand: Unbranded
Food Aisle: Pantry
Type: Dried Anchovies
Product: Soup
Food Specifications: Dried Anchovies
Country/Region of Manufacture: Malaysia
Item Weight: 500 g
