Vibox

Gastronomy of Italy by Del Conte, Anna

Description: Gastronomy of Italy by Del Conte, Anna Description Missing dust jacket. A readable copy that is fairly worn and shows considerable signs of wear and previous use. May include writing/highlighting, library labels, stickers, shelf/handling wear, damages to pages/spine/binding/cover, and other defects. May not include the dust jacket or supplementary material (toys, access code, dvds, etc). A portion of your purchase benefits nonprofits! - STOCK PHOTO, ITEM DETAILS (PUBLICATION YEAR, FORMAT, ETC) & OTHER INFO MAY BE INACCURATE. PRODUCT'S ACTUAL EDITION, ITEM DETAILS & FORMAT MAY DIFFER FROM WHAT IS SHOWN. INFO/PHOTOS PROVIDED UPON REQUEST. 100% Satisfaction Guarantee / Free 30-Day Return Policy Should you find any item not to your satisfaction or decide against keeping your purchase for any reason, we provide a free 30-day return policy on all items, free from any restocking fees. About Us The Used Book Company is a self-sustaining, for-profit social enterprise that collects and sells books online to help raise funds for nonprofits. A portion of every book that you purchase from us benefits a nonprofit organization! Contact Us If you have any questions, please don't hesitate to reach out. We are available from Monday to Friday (8:30 AM - 5:00 PM ET).

Price: 6.92 USD

Location: Egg Harbor Township, New Jersey

End Time: 2024-10-24T22:11:00.000Z

Shipping Cost: 0 USD

Product Images

Gastronomy of Italy by Del Conte, Anna

Item Specifics

Return shipping will be paid by: Seller

All returns accepted: Returns Accepted

Item must be returned within: 30 Days

Refund will be given as: Money Back

Return policy details:

Publisher: Prentice Hall PTR

Publication Year: 1988

Book Title: Gastronomy of Italy

Topic: Regional & Ethnic / Italian, Essays & Narratives

Number of Pages: 384 Pages

Language: English

Illustrator: Yes

Genre: Cooking

Item Weight: 48.1 Oz

Author: Anna Del Conte

Format: Hardcover

Recommended

1952 A Concise Encyclopedia of Gastronomy First Edition Andre L Simon Hardcover
1952 A Concise Encyclopedia of Gastronomy First Edition Andre L Simon Hardcover

$19.99

View Details
French Food History Raymond Oliver GASTRONOMY OF FRANCE  Chef La Grande Vefour
French Food History Raymond Oliver GASTRONOMY OF FRANCE Chef La Grande Vefour

$65.99

View Details
The Journal Of Gastronomy, Vol. 1, No. 4, 1985, AIWF, George Trescher
The Journal Of Gastronomy, Vol. 1, No. 4, 1985, AIWF, George Trescher

$7.84

View Details
Early Vintage Map Gastronomy of France Gastronomique Mid-century Wall Art Poster
Early Vintage Map Gastronomy of France Gastronomique Mid-century Wall Art Poster

$21.95

View Details
Greek Gastronomy by Greek Ministry Of Tourism Culinary History Cookbook Recipes
Greek Gastronomy by Greek Ministry Of Tourism Culinary History Cookbook Recipes

$29.95

View Details
Gastronomy of Alsace 75 Simple Recipes - Paperback - GOOD
Gastronomy of Alsace 75 Simple Recipes - Paperback - GOOD

$4.13

View Details
Molecular Gastronomy at Home: Taking Culinary Physics Out of the Lab and Into Yo
Molecular Gastronomy at Home: Taking Culinary Physics Out of the Lab and Into Yo

$16.53

View Details
New Wildcrafted Cuisine : Exploring the Exotic Gastronomy of Local Terroir by...
New Wildcrafted Cuisine : Exploring the Exotic Gastronomy of Local Terroir by...

$24.00

View Details
Molecular Gastronomy: Exploring the Science of Flavor (Arts and Traditions o...
Molecular Gastronomy: Exploring the Science of Flavor (Arts and Traditions o...

$5.26

View Details
Gastronomy of Italy
Gastronomy of Italy

$7.01

View Details