Forks Over Knives Magazine - Summer 2019 - Whole Food Plant Based Cookbook

Description: Forks Over Knives Magazine, Summer 2019 This magazine cookbook is full of whole-food plant-based meals, as well as some great articles and success stories to encourage and motivate you on your journey to better eating. The magazine is in full color with mouth-watering photographs. The Table of Contents for this edition:What to EatThe FeedPlant-Life HacksGear UpTrailblazersSummer's Best ProduceEat the RainbowBake-Ahead BreakfastsSweet CornLight Summer SoupsBurgers & DogsFruity PopsWrap & RollTake it OutsideGrilled Fruits & Veggies30-Minute DinnersSweetness & LightKitchen TricksRecipe Index This is a pre-owned magazine in very good condition, please see photos for details. The cover is creased along the spine. This is a great edition both on its own or to add to your collection!

Price: 12.99 USD

Location: Seattle, Washington

End Time: 2024-10-14T02:42:44.000Z

Shipping Cost: N/A USD

Product Images

Item Specifics

Restocking Fee: No

Return shipping will be paid by: Buyer

All returns accepted: Returns Accepted

Item must be returned within: 30 Days

Refund will be given as: Money Back

Publication Year: 2019

Language: English

Publication Frequency: Quarterly

Publication Name: Forks Over Knives

Signed: No

Distribution: Paid Circulation

Contributors: Michelle McMacken MD

Genre: Cooking, Food & Drink, Lifestyle

Country/Region of Manufacture: United States

Subscription: No

Unit Quantity: 1