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Special Attributes: EX-LIBRARY
Publication Name: Harvard Common Press
Book Title: Fish : Recipes and Techniques for Freshwater Fish
Number of Pages: 160 Pages
Language: English
Publisher: Harvard Common Press
Publication Year: 2019
Item Height: 0.8 in
Topic: Specific Ingredients / Seafood, Methods / Outdoor, Fishing
Illustrator: Yes
Genre: Cooking, Sports & Recreation
Item Weight: 22.9 Oz
Item Length: 10.1 in
Author: Jon Wipfli
Item Width: 7.9 in
Format: Hardcover