Description: Paperback Book: Fermenting Food Step By Step By Adam Elabd I'm an independent bookseller, not a thrift store. No vague, generic listings. No general, flowery A.I. descriptions. No guessing games, I'm holding the book. ISBN: 9781465441430 Like new condition, inside and out. Shipping is free in the U.S.
Price: 14 USD
Location: Staley, North Carolina
End Time: 2024-11-14T02:18:36.000Z
Shipping Cost: 0 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 14 Days
Refund will be given as: Money Back
Type: Paperback
Narrative Type: Nonfiction
Book Title: Fermenting Food Step by Step : Over 80 Step-By-step Recipes for Successfully Fermenting Kombucha, Kimchi, Yogur
Number of Pages: 224 Pages
Language: English
Publisher: Dorling Kindersley Publishing, Incorporated
Topic: Life Sciences / Biochemistry, General, History, Specific Ingredients / General, Methods / Canning & Preserving
Publication Year: 2015
Item Height: 0.8 in
Illustrator: Yes
Genre: Cooking, Science
Item Weight: 22.9 Oz
Item Length: 9.2 in
Author: Adam Elabd
Item Width: 7.8 in
Format: Trade Paperback
