Description: Please refer to the section BELOW (and NOT ABOVE) this line for the product details - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - Title:Edible Wild Plants Of The Carolinas: A Forager's CompanionISBN13:9781469664965ISBN10:1469664968Author:Musselman, Lytton John (Author), Schafran, Peter W. (Author)Description:Foraging Edible Plants Was Once Limited To Specialists, Survivalists, And Herbalists, But It's Become Increasingly Mainstream Influenced By The Popularity Of The Locavore Movement, Many Restaurants Feature Foraged Plants On Their Menus, And A Wide Variety Of Local Foraged Plants Are Sold At Farmers Markets Across The Country With Edible Wild Plants Of The Carolinas, Lytton John Musselman And Peter W Schafran Offer A Full-Color Guide For The Everyday Forager, Featuring: - Profiles Of More Than 100 Edible Plants, Organized Broadly By Food Type, Including Seeds, Fruits, Grains, And Shoots- Details About Taste And Texture, Harvesting Tips, And Preparation Instructions- Full-Color Photos That Make It Easy To Identify Edible Plantsedible Wild Plants Of The Carolinas Is Designed To Help Anyone Enjoy The Many Wild Plants Found In The Biodiverse Carolinas Binding:Paperback, PaperbackPublisher:University of North Carolina PressPublication Date:2021-10-12Weight:0 lbsDimensions:Number of Pages:176Language:English
Price: 17.81 USD
Location: USA
End Time: 2024-08-21T22:33:10.000Z
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Book Title: Edible Wild Plants of the Carolinas : a Forager's Companion
Number of Pages: 144 Pages
Language: English
Publisher: University of North Carolina Press
Publication Year: 2021
Topic: Life Sciences / Botany, Plants / General, Regional & Ethnic / Native American, Regional
Item Height: 1 in
Illustrator: Yes
Genre: Nature, Cooking, Science
Item Weight: 0 Oz
Author: Lytton John Musselman, Peter W. Schafran
Item Length: 9 in
Item Width: 6 in
Book Series: Southern Gateways Guides
Format: Trade Paperback