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Release Year: 2000
Book Title: Eating Well for Optimum Health : the Essential Guide to Food, Diet, and Nutrition
Number of Pages: 320 Pages
Language: English
Publisher: Knopf Doubleday Publishing Group
Topic: Nutrition, Diet & Nutrition / Nutrition, Healthy Living, Agriculture & Food (See Also Political Science / Public Policy / Agriculture & Food Policy), Diet & Nutrition / General
Item Height: 1.4 in
Publication Year: 2000
Genre: Health & Fitness, Social Science, Medical
Item Weight: 23.1 Oz
Author: Andrew Weil
Item Length: 9.5 in
Item Width: 6.5 in
Format: Hardcover
