Description: 251. Culinary Arts Institute Encyclopedic Cookbook 1948 by Ruth Berolzheimer hard cover. Color pages at the beginning. Beautiful condition. There is tape on the front cover. Overall condition beautiful. Always consider offers. This vintage cookbook from the Culinary Arts Institute is a treasure for young adults and adults alike. Written by Ruth Berolzheimer, the 1948 edition features color and black and white illustrations, as well as hundreds of classic recipes. The hard cover format makes it a durable addition to any kitchen, and the English language makes it accessible to a wide audience. With topics ranging from culinary arts to basic and general cooking, this cookbook is perfect for anyone interested in cooking. The book series, Cookbooks, adds to its value, and the era of 1940s gives it a unique historical perspective. This item is not personalized and is not intended for inscribed use.
Price: 30 USD
Location: Arcadia, California
End Time: 2024-09-14T18:38:14.000Z
Shipping Cost: 6.88 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: Culinary Arts Institute Encyclopedic Cookbook
Signed: No
Ex Libris: No
Book Series: Cookbooks
Narrative Type: Nonfiction
Original Language: English
Publisher: The Culinary Arts Institute
Inscribed: No
Intended Audience: Young Adults, Adults
Edition: 1948 Edition
Vintage: Yes
Personalize: No
Publication Year: 1948
Type: Cookbook
Format: Hard Cover with Colored Photos & Hundreds B/W
Language: English
Era: 1940s
Author: Ruth Berolzheimer
Personalized: No
Features: Illustrated: Color & Black & White
Genre: Cookbooks
Country/Region of Manufacture: United States
Topic: Culinary Arts, Basic, General Cooking, Classic Recipes, Cooking,
