Description: Crockery Cookbook -(1975) 288 page paperback - Guide to Slow cooking pots - Recipes for Beef, Other Meats, Poultry, Vegetables, Appetizers & Beverages, Soups and sanwiches, Main Dishes, Beans, Breads & Cakes, Fruits & Desserts, Spice Chart One Pot Cookbook - (1977) Salads, Fish Dishes, Poultry, Meat Stews and Casseroles, Lamb, Beef, Veal, Pork - great recipes - pages are not numbered - book is 1/2 inch thick paperback
Price: 5 USD
Location: Titusville, Pennsylvania
End Time: 2024-11-05T16:08:07.000Z
Shipping Cost: 4.86 USD
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Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
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Features: Many recipes
Format: Paperback
Topic: Cooking and Recipes
Book Series: cookbooks
Country/Region of Manufacture: United States
Edition: Third Printing
Language: English
Publication Year: 1975
Book Title: Crockery Cookery+One Pot Cookbook
Intended Audience: Young Adults
Author: Mixed Authors
Original Language: English
Narrative Type: Nonfiction
Publisher: Bantam Books
Signed: No
Genre: Cookbooks
Type: Paperback