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Special Attributes: EX-LIBRARY
Publication Name: Abrams, Inc.
Book Title: Cook 1. 0 :A Fresh Approach to the Vegetarian Kitchen
Number of Pages: 192 Pages
Language: English
Publisher: Abrams, Inc.
Topic: Vegetarian, Regional & Ethnic / English, Scottish & Welsh
Item Height: 0.9 in
Publication Year: 2004
Illustrator: Yes
Genre: Cooking
Item Weight: 32.9 Oz
Author: Heidi Swanson
Item Length: 9.9 in
Item Width: 8 in
Format: Hardcover