Description: Opening with Japan's top ten favorite comfort foods-from Deep Fried Crunchy Chicken to Japanese-Style Meat and Potato Hotpot, this cookbook is packed with authentic recipes that Japanese people love to eat every day. In this book you'll find all the classics you've enjoyed at restaurants and on visits to Japan-from sushi and tempura to ramen, steak and donburi rice bowls. You might also discover dishes that are immensely popular in Japan, but aren't commonly found on the menu in Japanese restaurants in the West. The 80 simple recipes in this book are aimed at beginners and have clear step-by-step photos and instructions along with a full-color photo of each dish. They include: Braised Pork Belly Curry Flavored Chicken Teriyaki Japanese Omelette Asparagus Beef Rolls Yellowtail Tuna with White Miso Butter Simmered Greens with Fried Tofu Yoshida's detailed introduction provides essential information on basic Japanese ingredients, seasonings, implements and cooking techniques-including how to clean and prepare fresh fish, rinsing and cooking rice and draining tofu. Author Asako Yoshida is owner-operator of Tokyo's renowned Asako Yoshida Cooking School, where the Japanese go when they want to master the basics of their own national cuisine. Although they might have to wait a long time-since her immensely popular school has an extensive waiting list! Now, with publication for the first time in English, you too can learn how to prepare Japan's favorite dishes in your own home from one of Yoshida's top-selling cookbooks.
Price: 19.15 USD
Location: East Hanover, New Jersey
End Time: 2025-01-06T03:26:10.000Z
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Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 60 Days
Refund will be given as: Money Back
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EAN: 9784805315811
UPC: 9784805315811
ISBN: 9784805315811
MPN: N/A
Book Title: Classic Home Cooking from Japan : A Step-By-Step Beginner's Guide to Japan's Favorite Dishes: Sushi, Tonkatsu, Teriyaki, Tempura and More!
Number of Pages: 96 Pages
Language: English
Publisher: Tuttle Publishing
Topic: Asia / Japan, Reference, Methods / Quick & Easy, Regional & Ethnic / Japanese, History
Item Height: 0.6 in
Publication Year: 2020
Illustrator: Yes
Genre: Travel, Cooking
Item Weight: 22.9 Oz
Author: Asako Yoshida
Item Length: 10 in
Item Width: 7.5 in
Format: Hardcover
