Description: WHAT IS CHINKIANG VINEGAR: Is a type of Chinese black vinegar also known as Black Rice Vinegar. Made from fermented various grains such as black sticky rice or regular glutinous rice.DISTINCTIVE TASTE: Rich, pungent, and tart flavor, sometimes with a hint of sweetness. It has a fermented malty taste and woody character that distinguish it from the light colored and fruity rice vinegar.VERSATILE USE: It works well as a cooking sauce for braised dishes or as a dipping sauce for dumplings and seafood, and a good way to lift a noodle broth.AGED AND FERMENTED: It is made from various grains and is aged until the color turns dark brown or inky black. Vinegar is free of any colorant.Soeos takes your satisfaction as our highest priority. Let us know anytime for questions and concerns, as we value your voice to make things right. Product Description
Price: 22.95 USD
Location: Whittier, California
End Time: 2025-01-24T06:06:40.000Z
Shipping Cost: 0 USD
Product Images
Item Specifics
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Return policy details:
Brand: Does not apply
Product: Does not apply
Item Form: Liquid
Country of Origin: China
Servings per Container: 10
Flavor: Superior Mature Chinkiang Vinegar
Liquid Volume: 16.9 Fluid Ounces
Is Discontinued By Manufacturer: No
Package Dimensions: 11.34 x 4.25 x 4.09 inches; 2.03 Pounds
Type: Does not apply