Description: Catering Managementby Scanlon, Nancy Loman Description: It's a preowned item in good condition and includes all the pages. It may have some general signs of wear and tear, such as markings, highlighting, slight damage to the cover, minimal wear to the binding, etc., but they will not affect the overall reading experience.Product ID: 1118091493-11-1
Price: 27.08 USD
Location: Philadelphia, Pennsylvania
End Time: 2025-01-01T17:31:08.000Z
Shipping Cost: 0 USD
Product Images
Item Specifics
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Return policy details:
Book Title: Catering Management
Number of Pages: 272 Pages
Publication Name: Catering Management
Language: English
Publisher: Wiley & Sons, Incorporated, John
Subject: Industries / Hospitality, Travel & Tourism, Industries / Food Industry
Publication Year: 2012
Item Height: 0.8 in
Item Weight: 28 Oz
Type: Textbook
Author: Nancy Loman Scanlon
Subject Area: Business & Economics
Item Length: 11 in
Item Width: 8.7 in
Format: Hardcover
