Description: Baking and Pastry: Mastering the Art and Craftby Culinary Institute of America Description: The item might be beaten up but readable. May contain markings or highlighting, as well as stains, bent corners, or any other major defect, but the text is not obscured in any way.Product ID: 0471443824-7-1
Price: 14.82 USD
Location: Philadelphia, Pennsylvania
End Time: 2024-12-22T17:28:11.000Z
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Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
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Type: Textbook
Book Title: Baking and Pastry : Mastering the Art and Craft
Number of Pages: 880 Pages
Language: English
Publisher: Wiley & Sons, Incorporated, John
Item Height: 1.7 in
Topic: Courses & Dishes / Desserts, Courses & Dishes / Pastry, Methods / Baking
Publication Year: 2004
Illustrator: Yes
Genre: Cooking
Item Weight: 92.9 Oz
Item Length: 11.1 in
Author: Culinary Institute of America (Cia) Staff
Item Width: 8.8 in
Format: Hardcover
