Description: This is a vintage 1984 paperback cookbook by Chef Paul Prudhomme entitled "Authentic Cajun Cooking". Photographs in black and white and color. Pages tight and intact. Pages have wear and are a bit yellowed due to age. Covers have wear-markings and small bends. See photos for up close details. Please see our other items for sale! Please read all information & view all photos before bidding or buying. Ours is a pet free, smoke free home. Items will be mailed out within three days after payment has been received (not including weekends and holidays). We ship only to the United States. We will combine shipping when possible. Shipping times may take longer than usual due to increased online shopping and a decrease in Post Office personnel. Please be patient. Return Policy Please contact us for any returns within three days of receipt of the item for authorization of the return. All return requests will be considered on a case by case basis. Any fees associated with the return of items is the responsibility of the buyer.
Price: 12 USD
Location: Marlton, New Jersey
End Time: 2024-11-13T19:45:30.000Z
Shipping Cost: 0 USD
Product Images
Item Specifics
All returns accepted: ReturnsNotAccepted
Binding: Softcover, Wraps
Language: English
Special Attributes: Illustrated, Vintage Paperback
Signed: No
Region: North America
Personalized: No
Author: Paul Prudhomme
Publisher: McIlhenny Co. / Chef Paul Prudhomme
Topic: Cajun Cooking
Subject: Cooking
Original/Facsimile: Original