Description: Large Leaf Bamboo GAI CHOI Mustard Green seeds 大葉竹芥菜 Brassica juncea var capitata L; Non GMO heirloom seeds Germination rate 80%; tested June 2021 This is a very vigorous and productive heirloom Chinese mustard green that is a non-heading type. The medium green leaves are tender and have good flavor. The plant is tolerant of heat and may bolt in spring and cold weather. You can harvest the whole stem or just pinch/peel leaf the mature leaves for continuous harvest. A mature stem with leaves could weigh about 2 ounces. Cool season annual Maturity: Approx. 45-55 days Planting season: Late spring or late summer/early fall For southern states, it may survive mild winter enduring light frosts. This heirloom leafy veggie is great for stir fry (with a touch of shredded ginger), soup, hot pot, or sukiyaki. For stir fry, do add some chopped or minced ginger root to the hot cooking oil, let it sizzle for 15 seconds, then pour in mustard greens. Also try stir fry gai choi with shredded pork with a touch chili peppers, yum yum!
Price: 5 USD
Location: Edison, New Jersey
End Time: 2024-11-10T15:26:04.000Z
Shipping Cost: 3.35 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Type: Vegetable Seeds
Color: Green
Common Name: Bamboo
Brand: Pan-Asia Heirloom Seed Company LLC
