2Buy 10%off ) STARBUCKS RESERVE TOKYO Limited Coffee Beans All Types

Description: STARBUCKS RESERVE® ROASTERY TOKYO Limited Whole Bean Coffee 250g DescriptionAbout This ItemsWhole Bean 250g. The capacity varies depending on the type of coffee beans. See detailed description.Starbucks Reserve® Roastery Tokyo Roasted Coffee Wholeheartedly.Detail1.COLOMBIA 　・A Geisha variety that is difficult to grow but has a wonderful flavor. Rare coffee from the Cerro Azul plantation, the pioneer of its cultivation in Colombia.　・A coffee with a floral aroma reminiscent of honeysuckle and a tropical flavor with the sweetness of acai and cocoa butter that lasts until the aftertaste.　・single origin　・acidity:3/5（1：Low 5:High）　・Rich:3/5（1：Light 5:Full） 2.Papua New Guinea　・Coffee produced by small-scale producers using dry processing, a rarity in Papua New Guinea's humid climate.　・A smooth coffee with a mature flavor reminiscent of blueberries, figs and golden raisins, and a firm taste.　・single origin　・acidity:1/5（1：Low 5:High）　・Rich:5/5（1：Light 5:Full） 3.Ecuador　・In Ecuador, a country that passes through the equator, coffee grown with great care by producers in the fertile land and rich nature of Loja Prefecture.　・A coffee with a sweetness reminiscent of dried apricots, a caramel-like flavor, and a smoothness reminiscent of butterscotch.　・single origin　・acidity:3/5（1：Low 5:High）　・Rich:3/5（1：Light 5:Full） 4.RWANDA　・Coffee grown by Rwandan women aiming for reconciliation, reconstruction, and a better life through coffee production　・A coffee with flavors of tangerine and milk toffee and a hint of cocoa and malt tea aftertaste.　・single origin　・acidity:3/5（1：Low 5:High）　・Rich:3/5（1：Light 5:Full） 5.NICARAGUA　・A Maracaturra coffee with extra-large beans and great taste, the result of the passion and dedication of the growers.　・A coffee with a bright taste reminiscent of mandarin and lemon, followed by a sweetness like smooth milk chocolate and brown sugar.　・single origin　・acidity:3/5（1：Low 5:High）　・Rich:3/5（1：Light 5:Full） 6.HONDURAS　・A coffee that symbolizes the bright future of coffee in Honduras, made by producers belonging to an organization called CAFICO.　・It is a coffee with a bright citrus aroma and light richness, and a taste like golden berries and cacao juice.　・single origin　・acidity:3/5（1：Low 5:High）　・Rich:3/5（1：Light 5:Full） 7.COSTA RICA HONEY PROCESS　・Coffee that uses a processing method called the honey process that takes into account the local natural environment, including coexistence with the jaguar, which is also a near-endangered species.　・A coffee with a rustic flavor, with flavors reminiscent of strawberry guava and sweet lemon, and a faint sugarcane-like sweetness.　・single origin　・acidity:3/5（1：Low 5:High）　・Rich:3/5（1：Light 5:Full） 8.COSTA RICA GESHA　・Cultivated on Starbucks' own farm, coffee like the fruit of repeated research and efforts toward a bright future for coffee.　・It is a coffee with a delicate and gorgeous taste, characterized by the scent of passionflower and the sweetness reminiscent of kiwi and bergamot.　・single origin　・acidity:3/5（1：Low 5:High）　・Rich:1/5（1：Light 5:Full） 9.PALADESI BLEND　・A coffee that celebrates the season of summer, a blend of three unique single-origin coffees.　・It is a herbal and sweet coffee with a fresh plum and citra hop flavor and a refreshing peppery taste.　・single origin　・acidity:3/5（1：Low 5:High）　・Rich:1/5（1：Light 5:Full） 10.WHISKEY BARREL BLEND・A richly expressive coffee with flavors reminiscent of chocolate and fruit interwoven in an elegant, sweet, and smooth mouthfeel.・It is an innovative coffee that transfers the flavor of whiskey to the raw beans by stuffing raw coffee beans in a barrel of whiskey, letting them rest, and aging them.　・single origin　・acidity:1/5（1：Low 5:High）　・Rich:3/5（1：Light 5:Full） 11.Princi Blend・A coffee with a sweetness reminiscent of caramel, a rich flavor, and a deep dark chocolate flavor.・A special blend to enhance the enjoyment of Princi® foods.・Blend・acidity:1/5（1：Low 5:High）・Rich:3/5（1：Light 5:Full） 12.Decaf COSTA RICA・Decaffeinated coffee with citrus and milk chocolate flavors and a burst of acidity・This coffee is grown at Starbucks' own farm, the Hacienda Alsacia farm in Costa Rica.・Single Origin・acidity:3/5（1：Low 5:High）・Rich:1/5（1：Light 5:Full） ConditionBrand NewWe wrap the product securely with cushioning material and carefully pack it before shipping.ShippingWe wrap the product securely with cushioning material and carefully pack it before shipping.We always send the item with a tracking number. So please place an order without any concern on delivery. You can always track the delivery status.Shipping is only available to the address registered in eBay. If you want us to send another address, please change your address on eBay and then place an order.Shipping is available from Monday to Friday. Weekends are not available because freight (shipping) companies are closed.We do not mark merchandise values below value or mark items as “gifts” – Japan, US and International government regulations prohibit such behavior.If your address is in the remote areas defined by the freight (shipping) company, please pay the additional shipping fees with PayPal.About Importer's ObligationImport duties, taxes, and charges are not included in the item price or shipping cost. These charges are the buyer's responsibility. Please check with your country's customs office to determine what these additional costs will be prior to bidding or buying. 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Price: 57 USD

Location: Tokyo

End Time: 2023-11-20T18:00:01.000Z

Shipping Cost: 0 USD