Description: This is a hardcover/ cloth edition of Modern Cookery, in all its Branches: Reduced to a System of Easy Practice for the Use of Private Families. in a series of Receipts, which have been tested and are given with most minute exactness. by Eliza Anton, 1851, there are 608 pages including illustrations & the index with 2 pages of advertising at the end. Fair to good for a 163 year old book. Looks as though spine was replaced. Very little foxing throughout or obscured text. Paper is a bit fragile but pages are intact. Please review photos and ask any questions.
Price: 130 USD
Location: Oviedo, Florida
End Time: 2024-11-11T22:48:58.000Z
Shipping Cost: 5.38 USD
Product Images
Item Specifics
All returns accepted: ReturnsNotAccepted
Binding: Hardcover
Place of Publication: London
Signed: No
Publisher: Longman, Brown, Green and Longmans, London
Subject: Cooking
Original/Facsimile: Original
Year Printed: 1854
Language: English
Author: Eliza Acton
Region: Europe
Personalized: No
Topic: cooking
Country/Region of Manufacture: United Kingdom
